There are a few common issues in Máquinas expendedoras de refrescos that occur infrequently. These can be caused by human errors such as machine debugging or human error. Now summarize and share with you

1. The cause of fault is that the beverage is too sweet

Check item whether the mix ratio of sugar and water is correct.

1. Possible cause unregulated flow; Solution adjust the flow;

2. Possible causes if the sugar water mixing ratio has been adjusted; Solution check and alter the ratio of sugar to water;

3. Low CO2 pressure could be the result of leakage.

4. There are many reasons your water delivery pipe might be blocked.

5. A possible reason is that the flow rate of syrup is excessive; Solution adjust CO2 pressure or replace pressure regulator valve

6. A low CO2 pressure can result in inadequate carbonated flow.

2, Fault phenomenon the drink isna??t sweet enough

Check that the pressure is set correctly.

1. A low CO2 pressure can cause the syrup to flow in a way that is not enough. Solution Alter the CO2 pressure, or replace your CO2 cylinder.

2. The syrup pipe could be blocked for a variety of reasons.

3. There are several reasons as to why the ratio of water to sugar may not be set correctly.

Adjust the sweetness (sugar water ratio)

Check and confirm that the temperature of the water cooling in the tank has been reduced to 0 and the temperature of the drink from the beverage valve is lower than 4.4 . Generallyspeaking, it takes 1-1.5 hours to get the machine running from the compressor to the formation of the ice-plate, y 3-4 hours for the ice to completely form.

If the beverage temperature is below 4.4 grados, it’s important to adjust the sweetness. reduce the sweetness. Once the beverage is below 4.4 the sugar water ratio will alter due to the temperature fluctuation.

The front cover must be removed from the beverage valve. Install the sugar water nozzle in the valve’s nozzle. Make use of the switch for sugar water above the beverage seat to shut off the syrup. Only carbonated water flows out when the beverage valve is turned on. Fill carbonated water with an appropriate cup (larger). Adjust the flow of the water by weighing the volume of water present in the cup for 4 segundos. Divide this amount by 4 to calculate the water flow. The range of adjustment for water flow is 37mlsec (1.25oz Sec) un??74mlsec (2.5oz Sec).

Things that require pay attention

Make use of a cross screwdriver turn the flow-adjusting bolt clockwise. In the opposite direction, the flow will diminish.

The syrup switch should be turned on and make sure to fill the sugar water container with an appropriate cup. To adjust the ratio of sugar water to the desired amount, turn the bolt that adjusts sugar flow.

Things that require to be given attention

The bolt that adjusts the flow of syrup adjustment method is the same as that of the bolt for water flow adjustment.

Make sure you measure again after youa??ve changed the sugar-water ratio.

Repeat the above process to adjust the sugar water proportion of each beverage valve.

Adjust the sugar-water ratio

1. 1.Remove the front cover of the distribution valve. Install the drain piece on the its nozzle.

2. You can alter the carbonated water flow to your preferences (p.ej. 2.50 oz s) (70 g s). You can adjust the flow by turning one to four turns at each time. To increase flow, make adjustments clockwise

3. Adjust the syrup regulator on the left side of each valve to adjust the proportion of syrup water. Place the cup on the valve and drain the liquid according to the designated time (p.ej. 4 segundos).