The One-Shot ice cream maker is a portable, self-serve vending machine that makes use of an electric pusher to dispensing the frozen treat. It comes in both automatic and manual versions. In manual versions, the consumer places the ice cream cartridge inside the unit. The user turns his handle by pressing a lever and a nozzle squeezes the product out of the cartridge. The system provides portion control and hygiene.
Its a??One-Shota??ice cream machine is an innovation in the manufacturing of frozen desserts. The innovative concept cuts out garbage, sanitizing nightmares and soaring energy costs. One-Shot helps ice-cream businesses improve profits and ensure the integrity of their products, and the procedure is simple. Once the frozen dessert is in the freezer, all that’s required is a clean tab and the user simply clicks the button.
Another benefit of the One-Shot Ice Cream machine is the fact that it does not require cleaning. Also, it doesna??t require any mixing, so it is simpler to make flavoured ice cream. In addition, the pods are easy to wash. The dispenser is able to hold up to eight pods at once and the user just places them into the dispenser and then press the button.
One-Shot Interactive Technologies spent three million pounds sterling and 4.3 million euros to develop their own patent-pending idea. It is a single-piece unit that doesna??t require refresh or sanitation. The company has eight flavours and is sold in more than 450 stores all over Europe. Hygiene and sanitation issues are not a problem. Moreover, customers can choose from four different flavors of ice cream, three flavors frozen yogurt and vegan sorbet.
The One-Shot dispensers are easy to operate and efficient in serving up to 24 hours of six-ounce portions. There are no moving components and they are easy to clean. The dispensers can be used in a commercial kitchen without trouble. Additionally, the ice cream dispenser is easy to clean and doesna??t need any sanitising. Like other brands, One-Shot is not sanitised.